Greek Saffron from Kozani
One of the most valuable and delicious spices in the world, saffron originates from an ancient miraculous plant that grows naturally in Kozani, the northern Greek region which is known for its excellent quality saffron, or "Crocus."
Greek Saffron from Kozani is difficult to harvest, bright in color, explosive in aroma, and unique in taste. It has been described as the elixir of longevity due to its numerous medicinal properties. As a source of vitamins A, B and C and rich in iron, calcium and magnesium, saffron is rightly classified as a superfood. Saffron is very rich in nutrient content and it has powerful antioxidant, anti-cancer and anti-aging properties. It also helps to improve brain function and enhance memory.
Just a small amount of saffron will add a strong spicy taste and an intense aroma to your food. Organic Greek Saffron matches perfectly with rice, pasta, potatoes, white meat, fish, soups and sauces. It can also be used in beverages such as tea, coffee and milk, always in a small amount.
Inside of its elegant gift box packaging, you will find the Organic Greek Saffron Magna Creta in a dark glass jar that protects it from the sunlight and maintains the nutrients of this valuable natural product intact.
Packaging: Elegant gift box
Ingredients: Greek saffron from Kozani