Smoked Coarse Sea Salt - Mill
This heavily aromatic salt is made by naturally smoke coarse sea salt for 140 hours, to create an intense gourmet salt with the scent of genuine beechwood. Awarded in both Great Taste and Olymp Awards, Salt Odyssey’s Smoked Coarse Sea Salt is naturally rich flavored and intensely aromatic.
Why don’t you try to grind it over meat or fish during BBQ with your friends or add it to cooking and give your recipes a mild, subtle smoky fragrance. Vegetarians use it as a finishing salt and they adore it!
Salt Odyssey is a band of brothers navigating the exotic waters of artisan salts. Their journey inspired their company and their love for the all-natural salts became their compass. Their country is the cradle of the Mediterranean diet, mainly because of the variety and purity of its herbs.
To start with blending the aromas of Greek herbs with a prime sea salt harvested at the salinas of Messolonghi — a natural habitat of wild life in western Greece — seemed only natural. And natural it was, indeed! And tasty! So is the constellation of the Salt Odyssey new series of salts and spices: a natural source of vital elements for good health and a rich flavor palette for the gourmet of this world!
Packaging: Glass jar with ceramic mill in a hard carton box
Ingredients: 100% natural sea salt from Messolonghi, Greece